| Parameters |
Values |
| Name |
Red Ginseng Extract |
| English name |
Red Ginseng Extract |
| Source |
The roots and rhizomes of Panax ginseng C.A.Mey |
| Extraction method |
Water extraction method, alcohol extraction method, ultrasound extraction method, etc. |
| Extract location |
Roots, rhizomes |
| Chemical composition |
Red Ginseng Extract contains a variety of active ingredients, such as ginsenosides, ginseng polysaccharides, ginseng volatile oil, etc. |
| Efficacy |
It has antioxidant, antibacterial, anti-fatigue, immune regulation, anti-tumor and other effects |
| Use |
Used in health foods, pharmaceuticals, cosmetics and other fields |
| Purity |
Usually 50%~99% |
| Color |
Light yellow to brownish yellow powder |
| Taste |
slightly bitter |
Korean Red Ginseng Extract, is extracted from the root, stem and leaf of aranthopanax, rich in 18 kinds of ginseng monomer saponins, soluble in 80°C water, easily dissolved in ethanol. Panax ginseng (scientific name: PANax C. A. Meyer) is A perennial herb of the genus Panax in the Araliaceae family. The fleshy root of ginseng is a strong tonic, and the stem, leaf, flower, fruit and processing by-products of ginseng are raw materials for light industry, which can be processed into tobacco, wine, tea, crystal, paste and other commodities containing ginseng. We can provide proportional or content products, support customization
Product Name: Korean Red Ginseng Extract Latin Name: Panax ginseng C. A. Mey.
Active Ingredient: Panaxoside
Spec: 10:1, 5%-80%
Package: 25kg Drum Or customized
MOQ: 1KG
Delivery Time: 3-5 Working Days
Shelf Time: 2 year
Storage: Store in a dry and cool place, protected from light,heat and oxygen.
Grade: Food Grade
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